4/11/2023 0 Comments Strawberry pretzel dessert![]() I believe that the layered strawberry concept may have appeared in Jell-o recipe books – but the pivotal flourish- the pretzel crust – was not included. Some sources also refer to this as a “Southern” dish for whatever reason, but we won’t bother with that. noted that the earliest known (as of this post) instance of the dish in the 1960 “Brentwood Civic Club Cookbook” from Brentwood Pennsylvania, contributed by Gerry Franz Sullivan, a daughter of second-generation German immigrants in the Pittsburgh area. Zoller of the “I’ll Make It Myself” food blog wrote a great little zine on the topic and debunked this. Many online sources incorrectly state that the salad originated with the 1963 “Joys of Jell-o” cookbook. Pretzel crust lemon chiffon pie became a new twist on lemon pie and other desserts. The Warren County Observer in Pennsylvania promised readers that they would “say it has a crunchiness and toasty taste that’s perfect for a lemon meringue pie” in 1954. “Sounds dizzy but tastes great,” the Orlando Sentinel declared in 1953. 1950s recipe columns encouraged home cooks to give pretzel crust a try. Pretzels used as a crumb crust for pies may not be as ubiquitous as graham crackers, but the idea is not unheard of. It’s the kind of “Suzie Homemaker” recipe that gets frequently requested from newspapers, and that people love to claim is of their own inspired invention. It requires just enough assembly to be special. Fruit Jell-o creamy whipped filling and then – surprise! – a crunchy salty bottom-crust. It does not store any personal data.“Strawberry Pretzel Salad” is the stuff of potluck legend. The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. The cookie is used to store the user consent for the cookies in the category "Performance". This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other. The cookies is used to store the user consent for the cookies in the category "Necessary". The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". The cookie is used to store the user consent for the cookies in the category "Analytics". These cookies ensure basic functionalities and security features of the website, anonymously. Necessary cookies are absolutely essential for the website to function properly. If you have any leftovers, make sure to cover it and place in the fridge for up to 3 days. Slice and serve alone or with a dollop of whipped cream. Pour on top of cream cheese layer and chill in fridge for about 4 hours. Stir in frozen strawberries until mixture begins to thicken. In a bowl, mix Jello and boiling water until Jello dissolves. Spread the filling onto the cooled pretzel crust. Add Cool Whip to the bowl and mix together. In a bowl, beat cream cheese and sugar until fluffy. In a bowl, mix crushed pretzels, sugar and butter. Place pretzels in a ziploc bag and crush with a rolling pin. It needs to set for at least 4 hours so you can make this the night before and it will be ready the next day.Ģ small packages frozen strawberries (unthawed) How to Make Strawberry Pretzel Dessert Yes, this is a great recipe to make ahead of time and perfect for when you don’t have a lot of time but need to bring something to your gathering. Make sure they are ripe and washed before using in the recipe.Ĭan you Make Strawberry Pretzel Salad Ahead of Time? Yes, you can use fresh strawberries if you don’t have frozen on hand. Follow the recipe directions for dissolving the Jello and not the package instructions for best results.Ĭan I Use Fresh Strawberries in Pretzel Salad?.Seal the edges of the pretzel crust with the cream cheese layer to prevent the pretzels from getting soggy.If you’re not a fan of pretzels, substitute the pretzel crust with Graham, Ritz or Saltine crackers.Try this recipe with a different flavors of Jello and fruits such as cherry Jello with cherries, raspberries with raspberry Jello or mixed berries with strawberry Jello.However you call it, you will find that it will be the most requested for either a dessert or side dish. Some people call it strawberry pretzel salad, I call it strawberry pretzel dessert. This classic dessert that never gets old and is perfect for potlucks, summer cookouts and get togethers! It’s so easy to make with just a few ingredients and can be made ahead of time. This Strawberry Pretzel Dessert is one of the most requested desserts to make with three layers of sweet, creamy and crunch that everyone loves and will disappear before you know it!
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